1. ANTIPASTO MISTO
139 DKKAssorted Italian starters
en PDF · 2
SALE E PEPE · FREDERIKSBERG
Original PDFs: September 2026 · Prices in DKK · Source observed 15 October 2026
Linguine con pollo and penne all’ortolana: DKK 209; penne con tartufo: DKK 239. Complete 2, 3 or 4 course menus cost DKK 309, 439 and 529 respectively, excluding drinks. Prices from September 2026; set menus cannot be changed. À la carte prices apply to each dish; a set-menu price covers the complete specified menu. Drinks are separate and excluded from the set-menu price. Item 49 has different garnishes in the original Danish and English menus; ask staff.
Assorted Italian starters
en PDF · 2Thin slices of beef tenderloin with fresh Parmesan cheese, rocket salad and truffle oil
en PDF · 2Thin slices of veal fillet, tuna, anchovies and caper cream
en PDF · 2Prawns in garlic, white wine and parsley
en PDF · 2Thin slices of marinated salmon with onion and homemade dill dressing
en PDF · 2Mussels in white wine
en PDF · 2Mozzarella, fresh tomatoes, basil and rocket salad
en PDF · 2Garlic bread with fresh tomatoes and basil
en PDF · 2Tomato soup
en PDF · 2Linguine with chicken and mushrooms in cream and pesto
en PDF · 3Penne with cognac-flambéed beef fillet in a Gorgonzola sauce
en PDF · 3Flat pasta with seafood
en PDF · 3Penne with vegetables in a cream sauce
en PDF · 3Penne with beef tenderloin, vegetables and truffle sauce
en PDF · 3With Karl Johan mushrooms and truffle
en PDF · 3All meat and fish dishes are served with today’s vegetables and potatoes.
Veal fillet with wild mushrooms
en PDF · 3Veal fillet with Gorgonzola sauce
en PDF · 3Beef fillet with Madagascan pepper sauce
en PDF · 3Beef fillet with vodka, mustard and cream sauce
en PDF · 3Beef fillet medallions with wild mushrooms in a mild Gorgonzola sauce
en PDF · 3Beef fillet with red wine sauce
en PDF · 3Beef fillet flambéed in cognac with truffle sauce
en PDF · 3Lamb crown with rosemary, mint, olives, lemon zest and pine nuts
en PDF · 3All meat and fish dishes are served with today’s vegetables and potatoes.
Grilled salmon fillet with white wine sauce and rocket salad
en PDF · 3Sole fillet with capers and lemon sauce
en PDF · 3Grilled sea bream with rocket salad and lemon
en PDF · 3Diced grilled salmon with mixed salad, fresh mozzarella, olives, broccoli and olive oil
en PDF · 3With onion, olives, cucumber, tomato, green salad and feta cheese
en PDF · 3Mixed salad
en PDF · 3With fresh berries
en PDF · 3Crepe with vanilla ice cream and strawberry sauce
en PDF · 3Assorted ice cream with fresh berries
en PDF · 3Cheese platter with three types of cheese, grapes and walnuts
en PDF · 3The menus cannot be changed.
309 DKK
Thin slices of veal fillet with tuna, anchovies and caper cream
Penne pasta with beef tenderloin, vegetables and truffle sauce
439 DKK
Thin slices of beef tenderloin with fresh parmesan, rocket and truffle oil
Veal fillet with gorgonzola sauce
529 DKK
Selection of Italian starters
Prawns with garlic, white wine and parsley
Beef tenderloin flambéed in cognac with truffle sauce
Aperol, Prosecco, sparkling water
en PDF · 2Limoncello, Prosecco, sparkling water
en PDF · 2Gin, Campari, vermouth, orange
en PDF · 2Gin, tonic
en PDF · 2Gin, vermouth, olives
en PDF · 2Sacchetto Brut
en PDF · 2White wine, blackcurrant liqueur
en PDF · 2Prosecco, blackcurrant liqueur
en PDF · 2DRAFT BEER
40 cl
en PDF · 5ASSORTED BEERS
en PDF · 5Sparkling water, 75 cl
en PDF · 5ELDERFLOWER
en PDF · 5SOFT DRINKS
Coca-Cola, Coca-Cola Zero, Sprite, Squash, Lemon
en PDF · 5LIQUEUR
2 cl
en PDF · 52 cl
en PDF · 52 cl
en PDF · 5PORT WINE
3 cl
en PDF · 5COFFEE
en PDF · 5TEA
en PDF · 5CAPPUCCINO
en PDF · 5CAFFE LATTE
en PDF · 5ESPRESSO
en PDF · 5ESPRESSO DOPPIO
en PDF · 5IRISH COFFEE
With 3 cl Tullamore
en PDF · 5ITALIAN COFFEE
With 3 cl Galliano
en PDF · 5Wine prices are shown in printed order. Ask staff about serving sizes.
Sacchetto, Treviso
100% Glera
Fresh & Fruity
en PDF · 4Armando Piazzo, Piedmont
90% Nebbiolo / 10% Chardonnay
Dry & Complex
en PDF · 4Bric Cenciurio, Piedmont
50% Arneis, 40% Chardonnay, 10% Riesling
Dry & Gastronomic
en PDF · 4Caldora, Abruzzo
100% Montepulciano
Dark & Fruity
en PDF · 4Cantine Bertoldi, Bardolino
80% Corvina, 15% Rondinella, 5% Molinara
Light & Dry
en PDF · 4Lumá, Sicily
100% Chardonnay
Full-bodied & Creamy
en PDF · 4Kellerei Bozen, Alto Adige/South Tyrol
100% Chardonnay
Full-bodied & Barrel-aged
en PDF · 4Cantine Bertoldi, Garda
100% Pinot Grigio
Dry & Crisp
en PDF · 4Kellerei Bozen, Alto Adige/South Tyrol
100% Riesling
Fresh & Dry
en PDF · 4Ortonese, Abruzzo
90% Malvasia, 10% Chardonnay
Semi-dry & Mild
en PDF · 4Andrero, Sicily
100% Sauvignon Blanc
Fresh & Fruity
en PDF · 4Tenuta Scuotto, Campania
100% Fiano
Dry & Mineral
en PDF · 4Terrazze dell’Etna, Sicily
100% Nerello Mascalese
Fruity & Floral
en PDF · 4Ortonese, Abruzzo
90% Sangiovese, 10% Merlot
Semi-dry & Mild
en PDF · 4Bric Cenciurio, Piedmont
100% Barbera
Dry & Fruity
en PDF · 4Kellerei Bozen, Alto Adige/South Tyrol
100% Pinot Noir
Complex & Barrel-aged
en PDF · 4Luccarelli, Puglia
100% Negroamaro
Fruity & Slightly Spicy
en PDF · 4Gamba, Valpolicella Classico
80% Corvina, 15% Rondinella, 5% Molinara
Juicy & Charming
en PDF · 4Il Bacca, Puglia
100% Primitivo
Full-bodied & Silky-smooth
en PDF · 4Gamba, Valpolicella Classico
80% Corvina, 15% Rondinella, 5% Molinara
Full-bodied & Complex
en PDF · 4Bosco Albano, Friuli
100% Pinot Noir
Fruity & Soft
en PDF · 4Armando Piazzo, Piedmont
100% Nebbiolo
Juicy & Modern
en PDF · 4Tenuta Rossetti, Tuscany
100% Sangiovese
Juicy & Fruity
en PDF · 4Poiana, Piedmont
100% Nebbiolo
Dry & Full-bodied
en PDF · 4Poggio Conte, Tuscany
100% Sangiovese
Dry & Complex
en PDF · 4Cantine Bertoldi, Valpolicella Classico
85% Corvina, 10% Rondinella, 5% Molinara
Full-bodied & Sweet
en PDF · 4Armando Piazzo, Piedmont
100% Nebbiolo “Sottocastello di Novello” Cru
Dry & Complex
en PDF · 4