Menu finder & practical facts

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À la carte prices apply to each dish; a set-menu price covers the complete specified menu. Drinks are separate and excluded from the set-menu price. Wine-list entries are excluded when a maximum price is selected because serving units are unknown. Dietary suitability and allergens unverified; ask staff.

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Where is Sale e Pepe?

Sale e Pepe · Ndr. Fasanvej 9, 2000 Frederiksberg, Denmark.

What is the atmosphere like for dinner for two?

Since 1989, Sale e Pepe has served classic Italian cuisine in Frederiksberg. Find us at Ndr. Fasanvej 9. Cosy, intimate surroundings for an Italian dinner for two or an evening with family and friends. Book a table and enjoy the food and company.

How much are pasta and set menus?

Linguine con pollo and penne all’ortolana: DKK 209; penne con tartufo: DKK 239. Complete 2, 3 or 4 course menus cost DKK 309, 439 and 529 respectively, excluding drinks. Prices from September 2026; set menus cannot be changed. À la carte prices apply to each dish; a set-menu price covers the complete specified menu. Drinks are separate and excluded from the set-menu price.

CONTACT

+4538880901 · ristorante@saleepepe.dk

Directions

Opening hours

According to the website: Monday–Saturday 17–24, kitchen until 22. Sunday groups only by arrangement. Contact the restaurant to confirm.

How do we enquire about a group?

Groups: contact the restaurant to agree guest numbers, date and arrangements. No capacity or availability guarantee.

How do I book a table?

Book using the Danish booking form, or contact the restaurant.

Menu conditions

Linguine con pollo and penne all’ortolana: DKK 209; penne con tartufo: DKK 239. Complete 2, 3 or 4 course menus cost DKK 309, 439 and 529 respectively, excluding drinks. Prices from September 2026; set menus cannot be changed. À la carte prices apply to each dish; a set-menu price covers the complete specified menu. Drinks are separate and excluded from the set-menu price. Item 49 has different garnishes in the original Danish and English menus; ask staff. The menus cannot be changed. All meat and fish dishes are served with today’s vegetables and potatoes. Wine prices are shown in printed order. Ask staff about serving sizes. Dietary suitability and allergens unverified; ask staff.